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The tasting menu is for 2 people minimum, cover charge included.
Il costo del menù è da intendersi a persona.
Prezzo: €65 a persona
Menu degustazione mare
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CAPASANTA
Gratin scallops with lobster butter, peas and salsify
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TAGLIATELLA
Tagliatelle with cuttlefish, wild rocket and samphire
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OCOPTUS
Octopus, watercress, leeks and peppers
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FRAGOLE
Strawberries, yogurt and basil
The tasting menu is for 2 people minimum, cover charge included.
Il costo del menù è da intendersi a persona.
Prezzo: €65 a persona
Tasting menu (LAND)
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BATTUTA
Hand-cut beef tartare, tuna sauce, anchovies, capers and jus
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LASAGNA
Beef and Iberian pork lasagna, provolone and jus
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Beef
Dry-aged beef, jus, potatoes and tarragon emulsion
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MASCARPONE
Mascarpone, caramel sauce, cocoa and coffee
Starter
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EGG
€ 18,00Poached free-range egg, asparagus and Castelmagno cheese
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BATTUTA AL COLTELLO
€ 20,00Hand-cut beef tartare, tuna sauce, anchovies, capers and jus
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FOIE GRAS
€ 25,00Foie gras, brioche and fruit mustard
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CARPACCIO
€ 22,00Catch of the day carpaccio, ceviche style, pil-pil sauce and mixed greens
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SCALLOPS
€ 25,00Gratin scallops with lobster butter, peas and salsify
First Courses
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GNOCCHI
€ 20,00Seirass ricotta gnocchi, spring vegetables and egg yolk sauce
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LASAGNA
€ 18,00Beef and Iberian pork lasagna, provolone and jus
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RISOTTO
€ 22,00Risotto with snails, nettles, black garlic and lemon
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TAGLIATELLA
€ 20,00Tagliatelle with cuttlefish, wild rocket and samphire
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PASTA MISTA
€ 22,00Mixed pasta, smoked potatoes, anchovy colatura and shellfish
Main Courses
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Beef
€ 24,00Dry-aged beef, jus, potatoes and tarragon emulsion
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CORDON BLEAU
€ 28,00 (p.p.)Cordon bleu, fried roots & tubers and mayonnaise (for two)
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PIGEON
€ 36,00Pigeon, mixed greens, parmesan, bread and anchovy sauce
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OCOPTUS
€ 25,00Octopus, watercress, leeks and peppers
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PESCATO
€ 30,00Catch of the day, zucchini and zucchini flowers
Dessert
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MASCARPONE
€ 10,00Mascarpone, caramel sauce, cocoa and coffee
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PAN DI SPAGNA
€ 10,00Sponge cake, custard, chocolate and Alchermes
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FRAGOLE
€ 10,00Strawberries, yogurt and basil
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TORTA CAPRESE
€ 10,00Caprese cake, 67% Valrhona chocolate, fior di latte and salt
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Seasonal ice creams and sorbets
€ 7,00 -
FORMAGGI
€ 12,00Three varieties of Piedmontese cheeses served with our homemade mustard fruits and preserves
Cover charge
5€
For any information on ingredients and allergens, please consult the appropriate documentation
which will be provided by the staff on request.
The dish may contain frozen food due to the unavailability of fresh products.
English (UK) 
Italiano